You are charged with selecting technology solutions for deployment to your restaurant chain’s kitchens. On the surface, the task and array of options can seem overwhelming. This is the time to be very clear on what ‘success’ looks like for your project. Consumer or retail solutions may seem to work …
Restaurant Technology: It’s Here to Stay
Some trends come and go but restaurant technology is here to stay. According to Toast’s Restaurant Technology in 2016 report, 79% of diners agree that restaurant technology improves their guest experience. This statistic alone should be evident of the direction the restaurant industry is taking. If …
Favorite NRA Show 2017 Booths and Sessions
We had a blast at the NRA Show this year. It was great to see several of our customers and partners, as well as meet new friends. The food was great and the educational sessions provided us with thought-provoking insight. It was difficult to narrow down our favorite booths and sessions but here is a …
Easy Ways to Work Within Your Restaurant Budget
Restaurant budgets can be tricky. You want to provide a great dining experience while also staying under budget each month. With big chunks of the budget going to payroll and food costs, restaurants often have limited funds when it comes to investing in the guest experience. So, how do you keep your …
Two Brains Are Better Than One: Why Integrations Are Key in Restaurant Technology
You’ve heard the saying—two heads are better than one. It makes sense that when people work together, more gets done. But, that’s also true with the technology in your life. In the modern technology age our lives and devices are intertwined and connected. If you use an email account to link your …
Q&A Session: The QSR Automations and OpenTable Partnership
It's official: QSR's integration with OpenTable will enable restaurants to utilize both the in-store functionality of QSR's ConnectSmart®Host (Formerly DineTime) with the consumer network of OpenTable. We talked to Lee Leet, Founder and CEO of QSR Automations, and Cameron Steele, Vice President of …






