De gasten van vandaag verwachten elke keer weer een gastervaring van hoge kwaliteit, zelfs als ze niet in je restaurant eten. Volgens een artikel van McKinsey zal online bezorging tot 2020 met 15 procent per jaar groeien. Restaurants hebben op deze snel veranderende markt gereageerd door bezorg- en to-go diensten aan te bieden ...
January 2021: Restaurant Good News Roundup
The pandemic and post-holiday season have created a sense of depression and anxiety for many, which has made it difficult. Fortunately, science has shown that receiving good news has a positive effect on your health, and we have good news to deliver. Since last month, vaccines have started rolling …
9 Easy Marketing Steps to Enhance Your Restaurant Traffic
The restaurant industry has always been challenging, with a high rate of failure. Those challenges were amplified through the difficulties of the pandemic and ensuing lockdowns, giving restaurants even more to contend with. Though the chances to fail are high, there are tactics that allow your …
The Season For Giving: How To Support Restaurants
What can be said about the restaurant industry in 2020 that hasn’t? The restaurant industry has faced unparalleled challenges, largely due to the pandemic that has closed doors to in-house traffic. To put this into perspective, the National Restaurant Association stated that 17% of all U.S. …
Wat we leerden in 2020: Een restaurantjaar voor de geschiedenisboeken
Moorddadige horzels, woedende branden, burgerlijke onrust, toiletpapiertekorten en een wilde en ongeëvenaarde presidentsverkiezing allemaal in het midden van de eerste wereldwijde pandemie sinds 1918 - dat is zo ongeveer 2020. Dat gezegd hebbende, dit is niet onze typische eindejaarsoverzicht, en dat komt omdat niets aan ...
December 2020: Restaurant Good News Roundup
We’ve finally made it to December in a year that inexplicably feels like five years crammed into one and yet, has passed all too quickly. It’s much easier to recall bad over good memories, which is why we think it’s important to shine a little light in the world, something we hope to continue doing. …